Serve these piping hot with the dipping sauces. Spice up your appetizers at a party or enjoy as a delicious savory snack. Bake them. Samosas are a deep-fried snack, but you can make them healthier by brushing on some form of fat and baking them in the oven or air-fryer. Same great taste, but with less grease. A crispy samosa can also be deconstructed into chaat – another Indian street food favorite. Gently break up your samosa, add a dollop of yogurt, cilantro chutney and tamarind chutney and you’ve got yourself an easy chaat, without extra chopping or prep work!
Now available at Whole Foods nationwide, Stop and Shop, Raley’s, Fresh Thyme, New Seasons Markets and more…
