Available on Amazon June 2024

Curried Chickpeas
(Chana Masala)

Chana Masala is a favorite in North India, served over rice or scooped up with naan or fried puris as a hearty plant-based meal. Our authentic recipe is packed with tender chickpeas, slow-cooked with lightly caramelized onions and warming spices, folded in a tangy tomato sauce.

Water, Tomatoes, Chickpeas, Onions, Sunflower Oil, Sugar, Salt, Garlic, Ginger, Spices, Cumin, Dry Mango Powder, Coriander, Aniseeds, Chili Powder, Turmeric Powder, Bay Leaves Powder, Cinnamon , Black Pepper.

Pair with

Tikka Masala Sauce

Tikka Masala Sauce

Vegetable Samosa

Vegetable Samosa – 8ct (1.41 oz)

Tandoori Naan

Tandoori Naan – 4ct