Naan Churro Bites

World Chocolate Day, playful dessert.

Naan Churro Bites

15 Min

Total Time

4

Serves

MILD

Spice Level

INGREDIENTS

  • 1 pack Truly Indian Tandoori Naan
  • 3 to 4 tbsp butter, melted
  • 1/3 cup sugar
  • 1 to 2 tsp ground cinnamon

For the chocolate dip:

  • 4 oz chocolate (chips or chopped)
  • 1/4 cup heavy cream

Pro Tip

Pro Tip

World Chocolate Day, playful dessert. Hero moment is the chocolate dunk and pull. Shoot the cinnamon sugar toss. Confirm naan type before shooting (concept says Tandoori, caption says Garlic).

INSTRUCTIONS

1. Cut the Tandoori Naan into strips or bite size pieces.

2. Brush the pieces all over with melted butter.

3. Mix the sugar and cinnamon, then toss the buttered naan in the cinnamon sugar to coat.

4. Crisp in a 375 F oven or air fryer until golden and crunchy at the edges, about 6 to 8 minutes. Watch closely.

5. Make the dip: warm the cream, pour over the chocolate, let sit 1 minute, then stir smooth.

6. Serve the warm churro bites with the chocolate dip for dunking.

Naan Churro Bites

MADE WITH

Tandoori Naan

Truly Indian Tandoori Naan — soft handmade flatbread with classic tandoor flavor. Perfect for sweet or savory twists.

100% VEGAN
16g PROTEIN PER POUCH
NO PRESERVATIVES
NON GMO
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