Tikka Masala Sauce

Rich and aromatic, this vegan Tikka Masala sauce brings the essence of Indian cuisine to your kitchen. Pairs well with tender chicken cubes – but can also be used with cottage cheese or tofu for a vegetarian/vegan version.

Ingredients

Water, Onions, Tomato Paste, Coconut Milk (Water, Coconut Extract), Sunflower Oil, Garlic, Sugar, Spices, Ginger, Salt, Red Chili Powder, Cashew, Corn Starch, Green Chili, Melon Seeds, Citric Acid. CONTAINS: COCONUT & CASHEW.

Tikka Masala Sauce

Pair with

Curried Chickpeas (Chana Masala)

Vegetable Samosa – 8ct (1.41 oz)

Tandoori Naan – 4ct

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