Green Chili Naan Green Chili Naan Green Chili Naan

Green Chili Naan

Soft, Vegan Flatbread hand-stretched and baked in a traditional clay oven topped with fresh chilies and cilantro. Learn more about our naans
47 Reviews
3 pieces
Vegan
Egg and dairy free
Low GI glycemic
Handmade from scratch
Baked in a clay oven

BOLD INDIAN FLAVORS. READY IN MINUTES.

Soft, Vegan Flatbread hand-stretched and baked in a traditional clay oven topped with fresh chilies and cilantro.

BOLD INDIAN FLAVORS. READY IN MINUTES.

Oven: Preheat Oven at 400° F. Remove naan from bag. Heat for 1 to 1.5 minutes.

Pan: Remove Naan from pouch. Place in reheated Pan. Heat for 2 minutes or till golden brown. Move Naan gently around the pan applying little pressure for even heating. Turn over and repeat the process.

Air Fry: Place the frozen naan in the air fryer. Air Fry at 350° F for 3 minutes.

Microwave: Place a Naan on a microwave proof plate and heat on full power for 45 seconds.

Serve hot and glaze with butter to enhance taste. Take care when handling hot naan. Time adjustment may be required depending on the oven/air fryer.

BOLD INDIAN FLAVORS. READY IN MINUTES.

Ingredients: Unbleached Wheat Flour, Sunflower Oil, Green Chili (fresh), Cilantro Leaves (fresh), Salt, Sugar, Dried Yeast, Sodium Bicarbonate.

CONTAINS: WHEAT

3 PIECES
3 PIECES
VEGAN
VEGAN
Green Chili Naan
HANDMADE
HANDMADE
CLAY OVEN
CLAY OVEN